My family LOVES these. They are moist and freeze well too. In high school our cafeteria sold big monster cookies that were so soft and yummy! Dan & I had never had any as good (we’re high school sweethearts) until a friend served these bars a couple of years ago…we were hooked!
- 1/2 cup butter, soft
- 1 cup sugar
- 1 cup brown sugar
- 1 1/2 cups peanut butter
- 3 eggs
- 1 tsp vanilla
- 2 tsp baking soda
- 4 1/2 cups oats (either quick cooking or regular)
- 1 cup mini chocolate chips (I use regular)
- 1 cup mini m&ms (again, I use regular…& seasonal are fun!)
Mix butter, sugars and peanut butter. Add eggs and vanilla. Mix in soda and oatmeal, then chips and m&ms.
Spread in jelly roll pan and bake @ 350 degrees for 15 minutes. Do not over bake. The edges will just start to turn a little golden. Enjoy!
Check out Life as MOM for more recipes…they look good!